HFC Order Form
THE VERY BEST HAWAIIAN AHI - ULTRA
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| This is the rarest grade of ahi. Rarely available from June to September due to warmer waters. Only 2 percent of ahi catch will grade to Ultra. There is no other tuna products on the market of this quality. The deep cold waters surrounding the Hawaiian island is the richest location in the world for high oil content, bright red meat, sashimi grades of ahi. Ultra is the very best grade of fresh Ahi available in the world. The meat is translucent and brilliant red. A very low water content and high creamy oil content give Ahi Ultra its superb taste. Due to its outstanding quality, sashimi preparation is recommended. Avg. Loin Size: 11-15lbs. Trim: Sashimi grade, bloodline in, skin-on, chef-ready natural loin cut | ||
BRILLIANT RED HAWAIIAN AHI
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| Bright Red Ahi Sashimi is a brighter red color than typical # 1 Ahi from other fisheries. The meat is bright and translucent with a higher than normal oil content and a low water content. This is HAWAIIAN BIGEYE AHI! Excellent for sashimi, crudo, carpachio and Poke. Makes beautiful seared ahi. | ||
RED HAWAIIAN AHI
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| Red Ahi Sashimi is the most flexible grade of Hawaiian Ahi we offer. Beautiful Bing Cherry red, with that gummy bear stickiness and textures. Graded for sashimi and any crudo application, Red Ahi is also perfectly balanced with just the right amount of water and fat content to be grilled to perfection. Good oil content and an even flash point means you can get those distinct grill marks on there! Our biggest available segment in the Hawaiian Ahi selection, Red Ahi Sashimi is the perfect go-to for any and all applications. Avg. Loin Size: 11-15lbs. Trim: Sashimi grade, bloodline in, skin-on, chef-ready natural loin cut | ||
KING SALMON
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| There is no salmon experience like that of the King Salmon experience. Luscious cold water fat, high in Omega 3 oils, the Tasman king is truly unforgettable. Bright tangerine orange with it’s trademark zebra patterned creamy white stripes, Tasman king is the highest sashimi grade salmon, hands down. | ||
| Item | Price | Lbs/Qty |
| KING SALMON (NORTHERN) | $31.95/LB | |
BARRAMUNDI
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SWORDFISH PREMIUM
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| Hawaii swordfish are long-line caught in the colder currents of Hawaiian waters. The trips are very short ensuring that the freshness is superior to other fish in the market. When sword has a clean, slight pink hue and buttery moisture like this, you can refer to it as ‘Shutome’, which is the Japanese name for sashimi grade swordfish. Size: 4-5 lb Trim: Sashimi grade, boneless, bloodline in, skin-on | ||
PRAWNS
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| Hands down, this is the best shrimp you'll ever taste. Known for its sweet flavor, superior texture and stunning visual appeal, Kauai Shrimp™ is the preferred choice of Kauai's and Hawaii's top chefs. Kauai shrimp are raised in pristine, well sourced, salt water and fed a high quality diet with NO chemicals or antibiotics ever used. Combine all this with Kekaha's sunny weather and West Kauai aloha, and you have simply the best shrimp you’ll ever taste. 20lbs (4 - 5lb bags), frozen, IQF | ||
MISCELLANEOUS
OTHER BOTTOMFISH
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* Total is for the price of fish only. A final invoice will be sent once order is shipped.
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